Seabourn Sojourn World Cruise January 5th - April 27th 2011
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Our Home For The Next 3+ Months
: Los Angeles To The Middle Of The Pacific : The Pollywogs Crossing The Equator Ceremony : Papeete : Moorea : Bora Bora : Auckland : Akaroa : Lyttelton/Christchurch : Dunedin : Milford Sound : Hobart : Sydney Day 1 : Sydney Day 2 : Melbourne : Adelaide : The Bight : Fremantle : To Bali : Borneo : Onward To Hong Kong : Hong Kong  : Vietnam Halong Bay : Saigon : Ice Cream Party : Cambodia : To Laem Chabang : Galley Market : Singapore : Onward To Penang : Phuket Thailand : Around The Ship : Cochin - India : Mangalore And Mumbai : Dubai Day 1 : Dubai Day 2 : Khasab - Oman : Muscat - Oman : Salalah - Oman : Arabian Nights : Cruising To Safaga - Egypt : Petra - Jordan : Sharm el Sheikh : Cairo : The Suez : Black & White Party : Crete - Greece : To Sorrento - Italy : Civitavecchia - Italy : Barcelona - Spain : Valencia : Cartagena : Lisbon - Portugal : The Atlantic : Cruising To Bordeaux : Leaving Bordeaux : The Last Supper

Milady Arrives For The Galley Market Lunch Plus Dining Friends Paul Thinks He's From New Zealand But He's A Canadian Really...Must Be An Age Thing!! Where's Our Food Vodka Or Tequilla Sir? This Little Piggy Went To Market...And Stayed There!! Chef Graeme Hard At Work Garlic Prawns Madam? The Pasta Station Followed By Some Salmon Please The Heat Is On A Small Selection Of Starters And For Dessert Sir? A Moment On The Lips...A Lifetime On The Hips Valentina One Of Our Favourite Waitresses With Another...Glenda I'll Try The Sauvignon Blanc Thank You A Big Thanks To All The Waiting Staff And The Galley Crew Too Chef Graeme Thanks His Crew And Ivana Speaks For The Waiters